Shrimp Sausage Potato Skillet
Shrimp Sausage Potato Skillet! Delicious Cajun seasoned potatoes. With sausages and shrimp. Perfect for brunch or dinner. Lots of flavors in one skillet. And super easy to prepare. A must-try recipe!
Cajun Shrimp Sausage And Potato Skillet
Equipment
- Skillet
Ingredients
- oil
- potatoes cubed
- salt season to taste
- pepper season to taste
- garlic powder season to taste
- onion powder season to taste
- cajun seasoning season to taste
- smoked paprika season to taste
- garlic & herb seasoning season to taste
- adobo season to taste
- cayenne pepper season to taste
- shrimp
- oil
- smoked paprika season to taste
- old bay season to taste
- sausage
- bell peppers
- onions
- parsley
Instructions
- Season shrimp with a small drizzle of oil, smoked paprika, and Old Bay seasoning.
- Season potatoes with smoked paprika, adobo, cayenne pepper, cajun spice seasoning, onion powder, garlic powder salt, black pepper, roasted herb and garlic seasoning.
- Add oil to a hot skillet along with potatoes. Allow the potatoes to cook for 8-10 minutes on medium heat. Toss the potatoes from side to side every 2-3 minutes to allow even cooking.
- Push potatoes over to one side of the pan and onions, bell peppers, and saute' until translucent.
- Using a separate pan/skillet fry the sausages until brown and cooked.
- Saute' shrimp in a separate pan if necessary.
- Combine both bell pepper mixture with potatoes. Add sausages and cooked shrimp.
- Garnish with parsley and serve.
