Best Salmon Patties Recipe
Best Salmon Patties Recipe! Seasoned to perfection with the best-selected ingredients, the flavors will entice your taste buds with every bite.
Best Salmon Patties Recipe
Ingredients
- 2 cans Pink Salmon
- salt to taste
- ground black pepper to taste
- onion powder to taste
- paprika to taste
- 1 eggs
- 1/4 cup mayo
- 3-4 drops Worcestershire sauce
- bread crumbs add small amounts until salmon patty mold easily
- 1/4 add more or less cup bell peppers red/ green diced small
- 1/4 add more or less cup onions
- 1/2 – 1 tbsp garlic minced
- Lemon Dill Sauce Recipe
- 1/4 cup mayo
- 1 tsp dill paste or fresh dill
- 1 tsp garlic minced
- lemon juice
Instructions
- Drain, de-bone, and remove the skin from the salmon if preferred. Break salmon into bite-size pieces.
- Saute diced bell peppers, onions, and minced garlic. Set aside and allow the veggies to cool slightly before adding to the mixture.
- Add salt, black pepper, onion powder, paprika, worcestershire sauce, eggs, mayo, sauteed veggies, and bread crumbs.
- Combine mixture, and mold the patties. Add more breadcrumbs as necessary.
- Coat salmon patties with bread crumbs
- Using medium-high flame add the patties to the hot oil and fry on both sides.
- Creamy Lemon Dill Sauce
- Add mayo, dill, minced garlic, lemon juice and combine.
