Pico de Gallo is also known as Salsa Fresca. Easy to prepare, using five of the freshest ingredients, tomatoes, cilantro, red onions, jalapenos, fresh lime juice and a pinch of salt.
Course Condiment
Cuisine Mexican
Keyword Salsa
Author cookingwithtammy
Ingredients
cilantrohandful freshly chopped
1tomatoesRoma
1mediumonionsred
1jalapenos
1lime freshly squeezed
saltpinch
1/4cupvinegarred or pomegranate red wine vinegar
Instructions
Combine all ingredients and refrigerate to allow the ingredients to marinate.