Peach Mango Lemonade

My delicious Peach Mango Lemonade, is made with fresh ripe peaches, sweet delicious mangoes, and freshly squeezed lemons. This drink is made with all natural ingredients and can be served at anytime. The great thing about this Peach Mango Lemonade recipe is you can take it from kid friendly to Adult Happy Hour by adding Peach Liquor.

Course Drinks

Cuisine Caribbean

Prep Time 20 minutes

Cook Time 15 minutes

Cool Time 15 minutes

Total Time 35 minutes

Servings 6

Ingredients

7 Peaches Sliced
2 Mexican Mangoes Peeled And Sliced
1 cup Lemon Juice Freshly Squeezed
2 1/2-3 cups Sugar Granulated, Brown Sugar Or Agave Nectar
Water And Ice To Taste
Peach Liquor To Taste
Mint Leaves Garnish

Instructions

Start by washing the fruit, peeling and slicing the mangoes, slicing the peaches, but leaving the skin on, for flavor.
Adding all of the fruit to the blender and adding a small amount of water to assist with her puréeing process.
Taking the pureed contents and adding to a pot, adding more water and a generous amount of granulated sugar, brown sugar or agave nectar.
Juicing the lemons.
Now that the syrup is partially cooled, straining the pulp.
Adding strained peach mango syrup, freshly squeezed lemon juice, and water to a pitcher while stirring to combine.
The great thing about this drink is you can take it from kid friendly or non-alcoholic to Adult Happy Hour by adding Peach Liquor.