Creamy Cajun Sausage Pasta Alfredo recipe is so delicious. But, yet so quick and easy to put together. Serve by itself or along side garlic bread and sit back and enjoy!!!
Creamy Cajun Sausage Pasta Alfredo
Delicious Creamy Cajun Sausage Pasta Alfredo
Equipment
- Skillet
Ingredients
- 16oz box pasta (Rigatoni) precooked
- oil for frying
- 12oz Hillshire Sausage sliced
- 1 pint heavy cream
- 1 tsp cajun seasoning
- Add 1 or 2 handfuls parmesan cheese (shredded or grated)
- Top with dried parsley (Optional)
Instructions
- Directions:Cook pasta and set asideFry sausages and drain oilAdd sausage sausages back to pan along with heavy cream.Add cajun seasoning and combine.Add handful shredded or grated parmesan cheese and combine.Once sauce thickens. add pasta, turn stove top off and combine.Optional add parsley to garnish.