Roast Turkey Recipe. Juicy, tender, moist and seasoned to perfection. Using the perfect blend of seasonings makes this roast turkey outstanding.
Roast Turkey Recipe
Equipment
- Baking Pan
- Bowl
- Aluminum Foil
Ingredients
- 20 pound Turkey
- 2 tbsp Onion Powder
- 2 tbsp Garlic Powder
- 2 tbsp Accent
- 2-3 tbsp Salt
- 1 tbsp Ground Black Pepper
- 1 tbsp Creole Seasoning
- 1 tbsp Paprika
- 3-4 cups Butter
Instructions
- Combining all seasonings with butter.
- Taking seasoned butter mixture and spreading all over turkey
- Lining roasting pan with aluminum foil, allowing the excess foil to hang over pan
- Placing seasoned turkey into roasting pan and covering with aluminum foil.
- Placing turkey into preheated 325F oven and allowing to roast.
- During the last 45 mins of the roasting process, remove foil and allow the turkey to brown.
- Rotating foil on various parts of turkey to allow even browning. See Video.
- Allow turkey to rest before carving.
Made a comment at the top the first one. Love that turkey, looks delicious.
I think you did a wonderful video on seasoning the turkey I certainly will try this at Christmas Thanks so much fo the video and recipe
I just think your terrific, this is my first thanksgiving since I lost my wife, I’m definitely going to use your method, I will be following all your videos, thank you & god bless
I like all the ingredients and it looks delicious and moist.Blessings