Spicy Orange Chicken Wings! A contrasting blend of goodness. Spicy, Sweet, and Sticky. Seasoned with only 4 ingredients. Placed in the oven and perfectly baked. Added to a spicy orange finger-licking good sauce.
Spicy Orange Chicken Wings
Ingredients
- 12-20 wings
- 2 tbsp oil
- salt to taste
- black pepper to taste
- 1/2 tsp onion powder to taste
- 1/2 tsp garlic powder to taste
- Spicy Orange Sauce
- 2 large oranges squeezed can substitute with 1 cup orange juice
- 4 tbsps honey
- 3 tbsps soy sauce low sodiun
- 1 tbsp garlic minced
- 1 1/2 tsp grated ginger can substitute with 1/2 tbsp ground ginger
- 1/8-1/4 tsp cayenne pepper adjust heat level according to taste
- 3 tbsps orange preserve
- 1 tsp cornstarch to thicken sauce
Instructions
- Preheat oven to 400F. Place a cooling rack unto a baking sheet and spray with non-stick cooking spray. This will prevent the chicken from sticking to the grill (cooling rack).
- Using a mixing bowl add cleaned chicken pieces and season with oil, salt, black pepper, onion, and garlic powder.
- Place chicken wings unto prepared baking rack and bake for 45-50 minutes.
- Spicy Orange Sauce Instructions
- Squeeze oranges and combine with soy sauce, honey, minced garlic, ginger, orange preserve, cayenne, and cornstarch. Combine until smooth.
- Add mixture to a saucepan and allow the sauce to reduce and thicken, before adding chicken to the sauce.
- Coat the chicken with the spicy orange sauce and serve.
- Enjoy!!!
Notes
Chicken Wing Cooking Options:
Fry Wings: Season as mentioned above and fry in hot oil. Drain and add to the sauce.
No Cooling Rack Option:
If you don’t have a baking or cooling rack. You can line a baking sheet with aluminum foil sprayed with non-stick cooking spray. Add the chicken wings and place it into the oven. Flip the wings on the other side after 30 minutes or when the wings become brown.
