Creamy Cajun Chicken Pasta
My Delicious Quick And Easy Creamy Cajun Chicken Pasta Is Made With Perfectly Seasoned Chicken Breast. Sautéed Until Perfectly Brown, With An Added Splash Of Heavy Cream To Create A Delightful Taste And Texture. And Adding Pastas Makes This Dish Even More Remarkable. With Such Great Taste And Flavor Its Hard To Believe This Dish Only Took About 15 Minutes To Cook. My Recipe Allows You To Break The Stigma That Quick And Easy Can’t Be Delicious And Flavorful.
Creamy Cajun Chicken Pasta
Ingredients
- 1 LB Chicken Breast Cleaned
- Roasted Garlic And Herb Seasoning To Taste
- Cajun Seasoning Ingredients (See Cajun Seasoning Recipe Card Below) Season To Taste
- 8 Ounce Heavy Cream
- 16 Ounce Pasta (Cook According To Instructions On Box) Penne, Rigatoni
Instructions
- Taking cleaned sliced chicken breast, season with cajun seasoning to taste, and roasted garlic and herb seasoning to taste.
- Placing seasoned chicken breast in hot skillet and browning on all sides.
- Adding heavy cream and combining.
- Adding cooked pasta and combining.
- Garnishing with a handful of Freshly chopped parsley.
- Serve And Enjoy!!!!
Cajun Seasoning Seasoning Mix
Want To Jazz Up Your Dishes With A Little Spice Just Add My Homemade Cajun Seasoning Mix.
Note: Ingredients And Measurements Are For A Large Quantity. Use Accordingly Starting Off With Small Amounts At A Time!!! Be Sure To Store In An Air Tight Container!!!
Cajun Seasoning Mix
Ingredients
- 2 teaspoon salt
- 2 teaspoon garlic powder
- 2 1/2 teaspoon pepper Rica
- 1 teaspoon ground black pepper
- 1 teaspoon onion powder
- 1 teaspoon cayenne pepper
- 1 1/4 teaspoon dried oregano
- 1 1/4 teaspoon dried thyme
- 1/2 teaspoon red pepper flakes
Instructions
- Combining All Ingredients.Note: Ingredients And Measurements Are For A Large Quantity. Use Accordingly Starting Off With Small Amounts At A Time!!!
- Be Sure To Store In An Air Tight Container!!!